Navratri is one of the most popular Hindu festivals celebrated worldwide. Nine forms of Goddess Durga are worshipped and most of Hindus keep fast during these nine days. People who fast during this period avoid the intake of meat, grains, garlic, and onion. There is a long list of recipes for Navratri fast which can be consumed by the ones fasting for Navratri.
The 5th day of Navratri is devoted to Goddess Skandamata, the fifth form of Goddess Durga and the mother of Lord Karthikeya, who was selected by the devatas as their leader in chief in the conflict against the demons.
The fifth day of Navratri, this year signifies the Royal Blue color and thus devotees all over will add these colors to their attire. On this auspicious day, it is advised to read the seventh chapter of Durga Saptashati Katha. On this day, Maa Skandmata showers immense love and blessings when one prays to her with true devotion.
Hold the joy of the festival with the amazing taste of our recipes for Navratri fast. From all time favorite to new ones, these healthy recipes can keep you going through these 9 days of fasting.
Ritual – Worship Skandamata
Date – October, 05
Day – Wednesday
Color to be worn – Royal Blue
Navratri Special Sweet Recipes: