Peda Recipe| Pedha |How to Make Pedha – Maharashtrian Recipes

 Peda Recipe| Pedha

 

Pedha Recipe

Pedha Recipe

 

pedha

 

Preparation Time: 10 Minutes

Cooking Time: 5 Minutes

Total Time: 15 Minutes

 

Ingredients:

1) 1 Cup Crumbled Mawa

2) 1/4 cup powdered sugar

3) 1/4 cup Pistachios crushed

4) Cardamom powder

 

Method:

In a heavy bottom pan combine crumbled mawa and powdered sugar.

Mix well and cook on medium low heat for 5 minutes.

Remove from flame and keep aside for 10 minutes to cool down completely.

Divide the mixture into 2 parts.

In one portion add pistachios crush and mix well and divide into equal parts.

Take remaining mixture and divide it into equal portion.

Take divided portion and flatten in your plams.

Stuff pistachios mixture in a center and seal it.

Shape them into pedhas shape and garnish with pistachios.

Store in airtight container.

 

How to Prepare Phedha:

 

1) In a heavy bottom pan combine crumbled mawa and powdered sugar.

 

Mawa

Mawa

 

Mawa and Sugar

Mawa and Sugar

 

2) Mix well and cook on medium low heat for 5 minutes.

 

Mawa and Sugar

Mawa and Sugar

 

3) Remove from flame and keep aside for 10 minutes to cool down completely.

 

Pedha

Pedha

 

4) Divide the mixture into 2 parts. In one portion add pistachios crush and mix well and divide into equal parts.

 

Pedha

Pedha

 

5) Take remaining mixture and divide it into equal portion.

 

Pedha Recipe

Pedha Recipe

 

6) Take divided portion and flatten in your palms. Stuff pistachios mixture in a center and seal it.

 

Stuffed  pedha

Stuffed pedha

 

7) Shape them into pedhas shape and garnish with pistachios. Store in airtight container.

 

Pedha Recipe

Pedha Recipe

 

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