Panjiri or Dhaniya Panjeeri Prasad is an alternative to the famous Wheat Panjiri. As Wheat Panjiri is
made of what which cannot be consumed while fasting, Dhaniya Panjeeri is offered to the Devotees on
fast. This Panjiri is especially made during the Farali Vrat of Janmashtami where the devotees break their
fast with the intake of this Panjeeri. This highly nutritious and delicious dish can be made within minutes
to consume. This Panjiri is loaded with proteins, carbs and essential fatty acid. Being an excellent source
of minerals, Coriander helps in regulation growth, boosting digestion, controlling heart rate as well as
blood pressure. Let the elderly enjoy this Panjiri without worrying about their health.
So let’s get started with the Panjiri Recipe;
Preparation Time: 10 Minutes
Cooking Time: 10 Minutes
Total Time: 20 Minutes
Ingredients:
1) 1 cup coriander seeds powder
2) 1 cup powdered sugar
3) 1/2 cup grated dry coconut
4) 2 tbsp ghee
5) 4-5 almond
6) 4-5 cashew nuts
7) Cardamom Powder
Method:
Heat little ghee and roast the coconut on medium flame for about 1- 2 minute.
Remove from pan and take into a plate.
In a same pan, roast cashew and almond slices and place them into a plate.
Now add remaining ghee and coriander powder in a pan.
Stirring continuously till you get nice aroma.
Let it cool down.
Take big bowl and place roasted coriander powder, powder sugar, roasted dry fruits, coconut, cardamom powder and mix well.
Your Panjiri is ready to serve for prasad.
1) Heat little ghee and roast the coconut on medium flame for about 1- 2 minute.
2) Remove from pan and take into a plate. In a same pan roast cashew and almond slices and place them into a plate.
3) Now add remaining ghee and coriander powder in a pan.
4) Stirring continuously till you get nice aroma.
5) Let it cool down. Take big bowl and place roasted coriander powder, powder sugar, roasted dry fruits, coconut, cardamom powder and mix well.
6) Your Panjiri is ready to serve for prasad.
Tip:
You can use more ghee if you required. It will taste nice.