Mix Vegetable Cutlet Recipe in Marathi
Serves for 2.
1) 1 Cup Coriander Leaves
2) 1 Cup Spring Onion
3) 1 Cup Fenugreek Leaves
4) 1 cup Grated Cabbage
5) 1 Cup Gram Flour
6) 1 tsp Rice Flour
7) 2 green Chillies
8) 1 tsp Ginger Garlic Paste
9) 2 tsp Cumin Seeds
10) 1 tsp Sesame Seeds
11) Oil for frying
12) 1 tsp Red chilli powder
13) 1/2 tsp lemon juice
14) Salt for taste
Mix Vegetable Cutlet Recipe
Chop all vegetables add green chillies, ginger garlic paste, cumin seeds, sesame seeds, red chilli powder, lemon juice, salt, gram flour, rice flour and mix well.
Add little water to form a smooth and thick batter.
Apply oil at the base and sides of plate.
Add above mixture on the plate.
Pressure cook above mixture for 10 -15 minutes without whistle.
You can also use dhokla maker.
Insert a knife and if it comes out clean, the vadi is cooked well.
Let it cool.
Remove it from cooker and cut into a square shaped slices.
Deep fry or shallow fry in hot oil till crisp and browned.
Serve hot with green chutney or sauce.
Mix vegetable cutlet recipe is popular snack & starter. Mix Veg Cutlet made from spring onion,fenugreek leaves,cabbage etc. Read easy to cook recipe now!