Read traditional way of preparing Potato bhaji for fasting . Explore ingredients & share your experience for Maharashtrian Potato bhaji for fasting Recipe .
Time:
20 Minutes
Serves for 2.
Ingredients:
1) 2-3 Boiled potatoes
2) 5-6 green chilies
3) 1/2 cup peanut crush
4) 4-5 curry leaves
5) 1/2 tsp cumin seeds
6) Coriander leaves
7) Grated Coconut
8) 1 tsp sugar
9) Oil to tempering
10) Salt
Method:
Heat oil for tempering add cumin seeds and curry leaves.
Add chopped green chilies.
Once chilies are done add peanuts crush and saute for another 5 minutes.
Add potato cubes and salt keep a lid and let it cook for another 5 minutes on medium low heat.
Add sugar, grated coconut and chopped coriander leaves and serve hot.
