Once frozen, the French toast sticks can be reheated directly from the freezer. Arrange in a single layer on a baking sheet and bake in a 350°F oven or toaster oven for 5 minutes, flipping once about halfway through baking.
How should frozen French toast sticks be cooked?
For 36 cigars
- One loaf of Texas toast
- 7 eggs
- 1 cup milk (240 mL)
- 3 tablespoons butter, melted
- 1 teaspoon vanilla
- 1 milligram of cinnamon
- 2 tablespoons sugar
- salt, to taste
- cooking spray
- Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
- Use cooking spray to coat a large baking sheet.
- Stack the Texas toast and cut it into thirds.
- Whisk together eggs, milk, butter, vanilla, cinnamon, salt, and sugar in a large bowl.
- Soak each bread strip in the mixture, allowing excess to drip off, before placing on the prepared baking sheet. Continue with the remaining strips.
- Bake for 15 to 20 minutes, turning halfway through.
- Take out of the oven and serve.
- NOTE: To freeze the sticks, allow them to cool slightly and then place the baking sheet in the freezer. After 1-2 hours, transfer the frozen food to a freezer bag for storage.
- To reheat, preheat the oven to 350 degrees Fahrenheit (180 degrees Celsius) and bake for 10 to 15 minutes, or until thoroughly heated. OR transfer frozen sticks to a microwave-safe plate and heat for 45-60 seconds.
- Enjoy!
For 36 cigars
- One loaf of Texas toast
- 7 eggs
- 1 cup milk (240 mL)
- 3 tablespoons butter, melted
- 1 teaspoon vanilla
- 1 milligram of cinnamon
- 2 tablespoons sugar
- salt, to taste
- cooking spray
- Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
- Use cooking spray to coat a large baking sheet.
- Stack the Texas toast and cut it into thirds.
- Whisk together eggs, milk, butter, vanilla, cinnamon, salt, and sugar in a large bowl.
- Soak each bread strip in the mixture, allowing excess to drip off, before placing on the prepared baking sheet. Continue with the remaining strips.
- Bake for 15 to 20 minutes, turning halfway through.
- Take out of the oven and serve.
- NOTE: To freeze the sticks, allow them to cool slightly and then place the baking sheet in the freezer. After 1-2 hours, transfer the frozen food to a freezer bag for storage.
- To reheat, preheat the oven to 350 degrees Fahrenheit (180 degrees Celsius) and bake for 10 to 15 minutes, or until thoroughly heated. OR transfer frozen sticks to a microwave-safe plate and heat for 45-60 seconds.
- Enjoy!
Place French Toast Sticks in a single layer on a microwave-safe plate and microwave at 800 watts. Microwave for approximately 1 minute 20 seconds on high (5 sticks). The microwave cooking time may vary.
Can frozen French toast sticks be fried?
How to Prepare Frozen French Toast Sticks in an Air Fryer – These french toast sticks will cook in no time! Grab an air fryer and frozen french toast sticks. You may utilize any brand you choose! There is no need to defrost before cooking; simply use as is.
- Ensure even browning by placing them in a single layer in the basket.
- If you wish to make more, start a new batch.
- Then, set the temperature to 400 degrees Fahrenheit and the cook time to six minutes.
- That is all! Now you can quickly prepare French toast that is perfectly cooked.
- Once complete, remove and enjoy.
Caution: they will be very hot! Allow to cool before serving to children.