Place the ham on a rack in a roasting pan with the flat side down. Pour 1/4 inch of water into the pan’s base. Approximately 2 hours 30 minutes later, a thermometer inserted into the thickest portion of the ham should register 130 degrees Fahrenheit ( about 15 minutes per pound).
How long must a 2 pound fully cooked ham be cooked?
Instructions – SPIRAL-SLICED HAMS These hams are delicious cold, but if you wish to reheat them, the instructions are typically included on the packaging. Place the ham, cut-side down, on a sheet of heavy-duty aluminum foil and wrap it completely. Or, use an oven roasting bag and prepare according to the bag’s instructions.
Bake at 325 degrees Fahrenheit for 10 to 14 minutes per pound, or until a meat thermometer registers 135 degrees Fahrenheit. Remove from oven and let sit for 10 minutes before serving. If the ham came with additional glaze, follow the instructions on the packaging for adding and cooking the glaze. To glaze this type of ham, preheat the oven to 400 degrees Fahrenheit, brush the ham with the glaze, and bake for 10 to 15 minutes, or until the glaze is bubbling and browned.
Allow to rest for 10 minutes before serving. SLOW COOKER METHOD Hams cooked in a slow cooker emerge very moist and tender. Check that the ham will fit in the slow cooker. Place the ham in the appliance and then add the ingredients for the glaze. You may also add Coke or Pepsi, chicken broth, or water; approximately 1 cup will suffice.
How long should a 2-pound boneless ham be cooked?
Directions – Step 1 Preheat oven to 325 degrees Fahrenheit. Place ham on a baking sheet with a rim and add 3/4 cup of water to the pan. Cover the ham tightly with aluminum foil and heat for 15 minutes per pound. Step 2 In the meantime, combine mustard, honey, orange peel, orange juice, and brown sugar in a small bowl.
How do you cook a 2lb ham?
Preheat oven to 325 degrees Fahrenheit. Place the ham on a rack in a shallow baking dish.12 to 16 minutes per pound, or until an instant-read thermometer inserted into the thickest portion of the ham registers 120 degrees Fahrenheit. Remove ham from oven.
How long do you bake a 2.5 lb ham?
15 to 18 minutes per pound at 275 degrees Fahrenheit until heated through. DO NOT OVERHEAT! – The optimal ham temperature after reheating is 135 to 145 degrees Fahrenheit.
What temperature should a 2-pound ham be cooked at?
Uncooked and Boneless Ham – Cooking Temperature and Time: Depending on the cut, the weight of this ham can range from two to eight pounds. Shoulder Roll ham weighs between two and four pounds and should be cooked at 325 degrees Fahrenheit for 35 to 40 minutes per pound.
Can a ham be cooked in two hours?
Ham Glaze – 1/2 cup maple syrup 14 cup of honey 1 ounce of brown sugar 2 tablespoons dijon mustard 1/2 milligram of ground black pepper Take the ham out of the refrigerator one hour prior to cooking. Preheat oven to 350 degrees Fahrenheit. Insert the sliced side of the ham into a roasting pan.
- Orange juice and ginger ale should be poured over the ham.
- Cover the dish tightly with aluminum foil and bake for twenty minutes.
- Combine the syrup, honey, sugar, mustard, and pepper in a small bowl.
- Blend well.
- Coat the ham with a ham glaze and baste it with juices.
- Again, bake for 20 minutes.
- Reserve about a half cup of the glaze for basting the ham again just before serving.) Continue baking the ham, basting every 15 minutes with the honey glaze, until the internal temperature reaches 140 degrees Fahrenheit.
This will require approximately 10 to 15 minutes per pound of fully cooked ham. Estimate 90 to 120 minutes of cooking time for a ham. Remove the ham from the oven and let it rest for 10 to 15 minutes while covered. Before serving, baste the remaining ham glaze with it.
How long do I cook a pound of ham?
Ham can also be cooked on a grill and, depending on its size, in a slow cooker or Instant Pot. Too warm to operate the oven? Grill your ham to perfection! Carrie Parente Prepare the grill for indirect cooking over low heat, about 300 degrees Fahrenheit, to grill.
Place ham in a pan made of aluminum foil or cast iron and cover with foil. Place on grill grates and cook per pound for 15 to 20 minutes. During the final half-hour of cooking, remove the foil and glaze the meat, if using. Cook the ham to an internal temperature of 140 degrees Fahrenheit. Rest for fifteen minutes prior to carving.
As long as your Instant Pot or slow cooker can accommodate your ham, you can cook it there. Carrie Parente Add 1 cup of liquid to the pot of an Instant Pot (i.e. water, broth or juice). Insert the ham and then the trivet. Drizzle glaze and/or seasonings over the food.
How many individuals does a 2-pound ham feed?
How Long Should You Actually Keep Leftover Ham?
Plan approximately 1/2 pound per person for bone-in ham (it’s heavier) and 1/3 pound per individual for boneless ham.
How long should I cook a precooked 2.5-pound ham?
How should I prepare a precooked ham? According to the USDA, a precooked ham should be baked at 325 degrees for 10 minutes per pound, or until it reaches 145 degrees.
How long should I cook a precooked 2.5-pound ham?
How should I prepare a precooked ham? According to the USDA, a precooked ham should be baked at 325 degrees for 10 minutes per pound, or until it reaches 145 degrees.
